Tuesday, March 13, 2012

The Best Meals Happen at Home Giveaway!!!


A busy weeknight doesn’t have to mean fast food for dinner! Publix knows that the best meals happen at home, so they are excited to help you enjoy family mealtime without having to stress about what to prepare or spending hours in the kitchen. Stop by Publix during their “Best Meals Happen at Home” event to find great savings on some of your favorite products. Be sure to visit BestMealsatHome.com to find fantastic recipes, which can be cooked in 30 minutes or less, and your family is sure to love.

Better Meals Happen at Home
  • Take advantage of great savings on some of your favorite participating brands during the “Best Meals Happen at Home” event at Publix from March 8th through March 14th
    • As of March 8th, look for in-store for coupons that will be valid through March 28th, 2012
      • Visit BestMealsatHome.com to sign up and receive emails with weekly recipes and coupon offers that will help you save up to $200 this year

          To kick-off the great savings and enjoy valuable time around the dinner table with your family, Publix invites you to try one of the delicious recipes that you can find at BestMealsatHome.com, which uses Progresso ® Lemon Pepper Crispy Bread Crumbs and Old El Paso® Flour Tortillas to make Lemon Pepper Fish Tacos: Prep time: 20 Min Start to Finish: 20 Min Makes: 5 servings (2 tacos each) Ingredients: Fish
          • 2 tablespoons all purpose flour
          • 1 egg
          • 1 tablespoon water
          • 1 cup Progresso® Lemon Pepper Panko Crispy Bread Crumbs
          • 1 lb white fish fillets (such as tilapia or catfish)
          • 2 tablespoons vegetable oil
          Tacos
          • 10 Old El Paso® Flour Tortillas for soft tacos & fajitas (6 inch; from 8.2-oz package)
          • 1 medium avocado, pitted, peeled, and chopped
          • 1 medium tomato, seeded, diced
          • 2 teaspoons lemon juice
          • 2 tablespoons chopped fresh cilantro
          • 1 small jalapeño chile, seeded, finely chopped if desired
          • 2 cups shredded lettuce
          • 1 small lemon, cut into wedges
          Directions:
          • In shallow dish, place flour. In another shallow dish, beat egg and water. In another shallow dish, place bread crumbs. Coat fish with flour. Dip into egg mixture; coat well with bread crumbs.
          • In 12-inch nonstick skillet, heat oil over medium heat. Add fish; cook 6 to 8 minutes, turning once, until fish flakes easily with fork. Cut into 30 bite-size pieces.
          • Meanwhile, heat tortillas as directed on package. In medium bowl, mix avocado, tomato and lemon juice. Stir in cilantro and jalapeño chile.
          • Fill tortillas with fish, avocado mixture and lettuce. Serve with lemon wedges.
          Oven Method Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Follow step 1 above. Place fish in baking dish; drizzle with 2 tablespoons melted butter. Bake uncovered 15 to 20 minutes or until fish flakes easily with fork. Continue as directed in recipe. My readers have a chance to WIN a $25 gift card to Publix just for entering. That way the lucky winner can make Lemon Pepper Fish Tacos on us!! Just enter by commenting and telling me what your favorite fish recipe is!   Enter by 3/15/12 I will announce the winner in 3/16/12
          “Disclosure: The Publix gift card, information, and giveaway have been provided by General Mills through MyBlogSpark.”

        6 comments:

        Shurrece said...

        This looks SO yummy! I wonder if my kids would eat it!?

        delusions of grandeur said...

        I might actually be able to get Presley to eat!! It sounds delicious!!

        Megan said...

        Haven't found a fish recipe I like, but maybe this one would be it!!

        Mami2jcn said...

        My stepdad used to make the best red snapper with potatoes.

        mami2jcn at gmail dot com

        Frugal Follies said...

        I love to cover salmon fillets with my homemade 7-spice seasoning (pepper, paprika, thyme, and other spices), then roast them and serve over salad greens.

        Thanks for the giveaway!


        thefrugalfollies at gmail dot com
        Frugal Follies

        Karin said...

        Mexican Baked Fish-- it's tasty!

        karin56381 (at) gmail.com